Dining Room Host - Starting $16/hr - FREE COLLEGE [United States]

Dream job word on notepad

 

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Our team is looking to add hosts and hostesses that help us ensure a remarkable experience for all of our dine-in guests. Hosts are enthusiastic, energetic, and friendly individuals with a heart to serve guests! As our restaurant continues to expand, there are many opportunities for growth.


At Chick-fil-A, being a dining room host is more than just a job, it's an opportunity. In addition to working directly for an independent Franchise Owner, hosts gain life experience that goes far beyond merely serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.


Pay Rates

  • $15/hr for Limited Availability
  • $16/hr for High Availability

Add $2 an hour to your rate!

  • $17/hr for the completion of Skill Test 1
  • $18/hr for the completion of Skill Test 2
  • And opportunity for cross-train pay!


*To meet high availability requirements, the team member must be able to work 36+ hours per week.*


Here are some of the great benefits of working at Chick-fil-A:

  • 100% PAID TUITION at our partner school Point University (https://point.edu)
  • Flexible Hours
  • Closed Sundays
  • Competitive Pay
  • Scholarship Opportunity
  • Insurance Opportunity
  • Family-oriented Environment
  • Long Term Career Opportunity & more


Desired Skills:

  • Customer-friendly demeanor and willingness to serve
  • Able to stand for prolonged periods (entire shift), walk, bend, kneel, squat, stand, and lift heavy objects, as needed
  • Excellent communication skills, verbal and written (English fluency preferred)
  • Able to maintain positive energy throughout shift with an outgoing, friendly, and patient attitude
  • Able to excel in a fast-paced, team environment with a sense of urgency in getting things done
  • Able to think ahead and anticipate problems before they happen
  • Enthusiasm for growth
  • Demonstrates initiative in serving guests and problem solving
  • Willing to work a flexible schedule and arrive to work at the scheduled time
  • Demonstrates integrity
  • Strong interpersonal skills: gets along well with others
  • Able to lift 40 - 60 pounds on a consist basis
  • Ability to work outdoors for extended periods of time in a variety of weather conditions
  • Ability to multi-task
  • Detail-orientated


Responsibilities:

  • Welcomes and assists our dine-in guests as they enter the restaurant
  • Keeps the dining area clean and well-stocked
  • Answers guest's questions, offers recommendations, and provides general assistance to guests
  • Takes guest's orders, processes payments accurately, and maintains an accurate cash drawer
  • Ensures orders are complete and delivers food to guests
  • Maintains adequate stock of supplies
  • Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
  • Cleans various areas of the restaurant, including tables, counters, floors, trash bins and restrooms
  • Maintain strict adherence to Food Safety procedures
  • Follow procedures to ensure Operational Excellence


REQUIREMENTS


Our PURPOSE:

  • To engage others to strive for their God-given potential.


Our VISION:

  • To be the premier fast casual restaurant experience in San Antonio.


Our VALUES:

  • We Serve with Joy - We are delighted to elevate others' needs above our own.
  • We Move with Urgency - We move quickly for the guests' sake.
  • We take Initiative - We actively look for problems, see them as opportunities for growth, and gladly accept the challenge.
  • We are Open and Honest - We encourage dialogue and truthful feedback that honors people.
  • We Think Situationally - We recognize and respond to each unique individual and circumstance.
  • We take Ownership - We take personal responsibility of the people and areas entrusted to us.

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